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Fried Baked Grits


Fried Baked Grits Recipe

Ingredients:
  • Butter, for baking dish
  • 4 cups milk
  • 1½ cups quick cooking grits
  • ¼ pound plus 4 tablespoons unsalted butter
  • 1½ teaspoons salt
  • Dash of hot pepper sauce
  • 1½ cups grated cheddar or rat cheese
  • 3 eggs, well-beaten
  • Butter, for frying
  • Large rectangular ovenproof baking dish
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 511kcal (26%)
Total Fat 38g (58%)
Saturated Fat 23g (115%)
Cholesterol 179mg (60%)
Total Carbohydrate 29g
Dietary Fiber 1g
Sugars 7g
Protein 14g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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