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Fried Apple Pies

Fried Apple Pies Recipe

  • For the Pastry:
  • 2 cups all-purpose flour
  • 1/2 cup shortening, chilled
  • 1 teaspoon salt
  • 1/2 cup cold water
  • For the Apple Filling:
  • 2 apples
  • 1/4 cup white sugar, or to taste
  • 1/8 teaspoon ground cinnamon, or to taste
  • oil for frying
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 755
Total Fat 68.2g
Saturated Fat 10.4g
Cholesterol 0mg
Sodium 292mg
Total Carbohydrate 34.9g
Dietary Fiber 1.7g
Sugars 9.9g
Protein 3.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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