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Fresh pear chutney with grilled goat's cheese


Fresh pear chutney with grilled goat's cheese Recipe

Ingredients:
  • 1 red onion , halved and sliced
  • 2 pears , peeled, cored and diced
  • 2 tbsp sultanas
  • tsp ground allspice
  • tsp ground ginger
  • tbsp dark muscovado sugar
  • 1 tbsp redcurrant jelly , mixed with 2 tbsp balsamic vinegar
  • 2 slices goat's cheese from a large log, with rind
  • 2 slices walnut bread, toasted
  • 2 handfuls watercress , to serve
  • olive oil
Directions:
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