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Fresh Strawberry Almond Pie
- 1 1/2 cups crushed pecan shortbread cookies
- 1/4 cup blanched slivered almonds
- 1/3 cup butter, melted
- 6 cups fresh strawberries, hulled
- 1 cup white sugar
- 3 tablespoons cornstarch
- 1/3 cup water
- 1/4 teaspoon salt
- 1/2 teaspoon almond extract
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 14.5g|
|Saturated Fat 6.2g|
|Total Carbohydrate 50g|
|Dietary Fiber 3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|