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Fresh Savoy, red onion & egg pie
- 2 tbsp olive oil
- 450g new potatoes , diced
- 1 medium red onion , thinly sliced
- 450g Savoy cabbage , shredded
- 1 garlic clove , crushed
- 1 tsp cumin seeds
- 1 dried chilli , crushed
- 1 quantity shortcrust pastry (see 'Goes well with' below) made with 2 tbsp lightly crushed cumin seeds
- 4 medium eggs
- 1 tbsp milk , to glaze
Directions:View on BBC Good Food
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