Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Fresh Ribbon Pasta with Green Beans and Pesto

Fresh Ribbon Pasta with Green Beans and Pesto Recipe

  • 1½ cups firmly packed fresh basil leaves
  • ¼ cup pine nuts, lightly toasted (see Notes)
  • 2 cloves garlic, thinly sliced
  • ½ cup extra virgin olive oil
  • 3 tablespoons freshly grated Parmesan cheese
  • 3 tablespoons freshly grated aged pecorino cheese
  • Salt
  • ¾ pound haricots verts (slender French green beans), ends trimmed
  • 1 pound Fresh Egg Pasta , cut as trenette
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Amount Per Serving
Calories 239kcal (12%)
Total Fat 23g (36%)
Saturated Fat 4g (18%)
Cholesterol 4mg (1%)
Total Carbohydrate 5g
Dietary Fiber 2g
Sugars 2g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?