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Fresh Rhubarb Pie


Fresh Rhubarb Pie Recipe

Ingredients:
  • 4 cups chopped rhubarb
  • 1 1/3 cups white sugar
  • 6 tablespoons all-purpose flour
  • 1 tablespoon butter
  • 1 recipe pastry for a 9 inch double crust pie
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 290
Total Fat 9.1g
Saturated Fat 2.8g
Cholesterol 4mg
Sodium 130mg
Total Carbohydrate 50.8g
Dietary Fiber 2.1g
Sugars 34g
Protein 2.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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