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Fresh Pumpkin Pie


Fresh Pumpkin Pie Recipe

Ingredients:
  • 1 medium sugar pumpkin
  • 1 tablespoon vegetable oil
  • 1 recipe pastry for a 9 inch single crust pie
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon salt
  • 4 eggs, lightly beaten
  • 1 cup honey, warmed slightly
  • 1/2 cup milk
  • 1/2 cup heavy whipping cream
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 405
Total Fat 17.7g
Saturated Fat 6.5g
Cholesterol 127mg
Sodium 458mg
Total Carbohydrate 59.6g
Dietary Fiber 2g
Sugars 38.5g
Protein 7.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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