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Fresh Peach Pie II

Fresh Peach Pie II Recipe

  • 1 1/2 cups white sugar
  • 1/4 cup cornstarch
  • 2 cups water
  • 1 (3 ounce) package peach flavored Jell-O® mix
  • 4 cups fresh peaches - peeled, pitted, and sliced
  • 2 (9 inch) pie shells, baked
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 226
Total Fat 7.8g
Saturated Fat 1.9g
Cholesterol 0mg
Sodium 143mg
Total Carbohydrate 37.8g
Dietary Fiber 0.4g
Sugars 25.4g
Protein 1.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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