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Fresh Pea Soup


Fresh Pea Soup Recipe

Ingredients:
  • 2 tablespoons butter
  • 2 medium shallots, finely chopped
  • 2 cups water
  • 3 cups fresh shelled green peas
  • salt and pepper to taste
  • 3 tablespoons whipping cream (optional)
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 195
Total Fat 10.3g
Saturated Fat 6.3g
Cholesterol 31mg
Sodium 199mg
Total Carbohydrate 20.2g
Dietary Fiber 5.7g
Sugars 0.8g
Protein 6.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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