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Fresh Green Dip
- 2 cups mayonnaise
- 1/4 cup chopped fresh chives
- 1/4 cup chopped fresh parsley
- 1 1/2 cups sour cream
- 1/3 cup plain yogurt
- 1 tablespoon distilled white vinegar
- 1 teaspoon dried tarragon
- 1 lemon, juiced
- 1 teaspoon minced garlic
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|Serving Size 1/36 of a recipe|
|Amount Per Serving|
|Total Fat 11.8g|
|Saturated Fat 2.7g|
|Total Carbohydrate 1.4g|
|Dietary Fiber 0.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|