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Fresh Fruit Tart with Vanilla Pastry Cream


Fresh Fruit Tart with Vanilla Pastry Cream Recipe

Ingredients:
  • 1 cup 1 cup
  • 3 whole 3 whole
  • 1 pinch 1 pinch
  • cups cups
  • 2 Tablespoons 2 Tablespoons
  • 1 Tablespoon 1 Tablespoon
  • 1 Tablespoon 1 Tablespoon
  • 2 teaspoons 2 teaspoons
  • 1- cup 1- cup
  • cups cups
  • 1 dash 1 dash
  • teaspoons teaspoons
  • 1- stick 1- stick
  • 3 Tablespoons 3 Tablespoons
  • 3 cups 3 cups
Directions:
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Rank

34.8297794193


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