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Fresh Fava Beans With Olive Oil & Garlic

Fresh Fava Beans With Olive Oil & Garlic Recipe

  • 2 pounds fresh, young fava beans (those in 3 to 4-inch pods)
  • ½ cup water
  • ¼ cup olive oil
  • 3 green onions
  • 3 garlic cloves, minced
  • 1 teaspoon red wine vinegar
  • ½ teaspoon cumin seed, toasted and ground
  • Salt to taste
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 509kcal (25%)
Total Fat 15g (24%)
Saturated Fat 2g (11%)
Cholesterol 0mg (0%)
Total Carbohydrate 67g
Dietary Fiber 28g
Sugars 7g
Protein 30g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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