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Fresh Asparagus and Chicken Casserole

Fresh Asparagus and Chicken Casserole Recipe

  • 1 (8 ounce) package egg noodles
  • 1 1/3 tablespoons olive oil
  • 1 onion, chopped
  • 1 cup chopped, cooked chicken meat
  • 1 red bell pepper, chopped
  • 2 stalks celery, chopped
  • 1 cup chicken stock
  • 1 1/2 cups sour cream
  • 1/2 teaspoon dried oregano
  • 1 pound fresh asparagus, trimmed and cut into 2 inch pieces
  • 8 tablespoons grated Parmesan cheese, divided
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 374
Total Fat 20g
Saturated Fat 9.8g
Cholesterol 76mg
Sodium 163mg
Total Carbohydrate 32.5g
Dietary Fiber 3.6g
Sugars 3.7g
Protein 17.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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