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French Tourtiere

French Tourtiere Recipe

  • 1 onion, chopped
  • 1/2 clove crushed garlic
  • 2 tablespoons rendered bacon fat
  • 1 1/2 pounds ground pork
  • 3/4 cup chicken broth
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 2 tablespoons chopped fresh parsley
  • 1 pinch ground mace
  • 1 pinch ground sage
  • 1 pinch ground savory
  • 2 (9 inch) unbaked pie shells
  • 2 tablespoons cream
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 503
Total Fat 37.9g
Saturated Fat 12.7g
Cholesterol 70mg
Sodium 580mg
Total Carbohydrate 22.3g
Dietary Fiber 2.1g
Sugars 0.7g
Protein 17.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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