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French Silk Chocolate Pie
- 1 Pillsbury® refrigerated pie crust, softened as directed on box
- 3 (1 ounce) squares Hershey®'s unsweetened chocolate, cut into pieces
- 1 cup LAND O LAKES® butter, softened (do not use margarine)
- 1 cup sugar
- 1/2 teaspoon vanilla
- 4 pasteurized eggs or equivalent fat-free cholesterol-free egg product
- 1/2 cup sweetened whipped cream
- Chocolate curls (optional)
Directions:View on All Recipes
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|Serving Size 1/10 of a recipe|
|Amount Per Serving|
|Total Fat 30.9g|
|Saturated Fat 17.7g|
|Total Carbohydrate 33.5g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|