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French Salad with Russian Dressing
- 5 eggs
- 1 head iceberg lettuce, shredded
- 1 head romaine lettuce, torn
- 1 head leaf lettuce, torn
- 1 large cucumber, sliced
- 2 large carrots, shredded
- Russian Salad Dressing:
- 1 cup French salad dressing
- 1 cup creamy salad dressing
- 1 teaspoon bottled hot pepper sauce
Directions:View on All Recipes
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 17g|
|Saturated Fat 2.5g|
|Total Carbohydrate 11g|
|Dietary Fiber 1.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|