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French Peach Pie

French Peach Pie Recipe

  • 1 (9 inch) pie shell, baked
  • 1 (15 ounce) can sliced peaches, juice reserved
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 cup milk
  • 1 cup sour cream
  • 1/4 teaspoon almond extract
  • 1 tablespoon cornstarch
  • 1 teaspoon lemon juice
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 268
Total Fat 14.5g
Saturated Fat 6.1g
Cholesterol 15mg
Sodium 328mg
Total Carbohydrate 31.7g
Dietary Fiber 1.1g
Sugars 16.1g
Protein 3.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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