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French Onion Turkey Casserole
- Vegetable cooking spray
- 6 eggs
- 1 (10.5 ounce) can Campbell's® Condensed French Onion Soup
- 2 cups milk
- 1 cup shredded Swiss cheese
- 2 tablespoons chopped fresh thyme
- 9 slices Pepperidge Farm® Farmhouse Soft Hearty White Bread
- 2 cups shredded or cubed cooked turkey
Directions:View on All Recipes
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 10.5g|
|Saturated Fat 5.1g|
|Total Carbohydrate 5.8g|
|Dietary Fiber 0.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|