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French Onion Turkey Casserole

French Onion Turkey Casserole Recipe

  • Vegetable cooking spray
  • 6 eggs
  • 1 (10.5 ounce) can Campbell's® Condensed French Onion Soup
  • 2 cups milk
  • 1 cup shredded Swiss cheese
  • 2 tablespoons chopped fresh thyme
  • 9 slices Pepperidge Farm® Farmhouse Soft Hearty White Bread
  • 2 cups shredded or cubed cooked turkey
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 203
Total Fat 10.5g
Saturated Fat 5.1g
Cholesterol 185mg
Sodium 392mg
Total Carbohydrate 5.8g
Dietary Fiber 0.4g
Sugars 4.5g
Protein 20.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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