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French Onion Soup VII

French Onion Soup VII Recipe

  • 1/4 cup butter
  • 8 onions, sliced
  • 1 quart vegetable broth
  • 1 1/2 cups white wine
  • salt and pepper to taste
  • 6 slices baguette
  • 2 cups shredded mozzarella cheese
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 343
Total Fat 14.6g
Saturated Fat 8.8g
Cholesterol 44mg
Sodium 699mg
Total Carbohydrate 29.4g
Dietary Fiber 3.1g
Sugars 10.4g
Protein 13.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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