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- 3 eggs
- 1 tablespoon butter, diced and put into the freezer f0r 10 minutes
- 1/4 cup shredded Gruyere cheese
- Fresh ground pepper
- Chopped parsley
- Directions1. Preheat oven to 200 and heat plate or plates that you will be serving the omelet(s) on.
Directions:View on Framed Cooks
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