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French Egg and Bacon Sandwich

French Egg and Bacon Sandwich Recipe

  • 2 eggs, beaten
  • 4 slices bread
  • 4 slices bacon
  • 2 eggs
  • 1/2 cup maple syrup
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 738
Total Fat 37g
Saturated Fat 11.9g
Cholesterol 461mg
Sodium 954mg
Total Carbohydrate 79.3g
Dietary Fiber 1.2g
Sugars 49.8g
Protein 22.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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