Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.


Four Seasons Chicken Curry


Four Seasons Chicken Curry Recipe

Ingredients:
  • 3 tablespoons vegetable oil
  • 1 medium onion, chopped
  • 3 cloves garlic, sliced
  • 1 (1 inch) piece fresh ginger root, grated
  • 1 (1 inch) piece stick cinnamon
  • 3 bay leaves
  • 1 tablespoon brown sugar
  • 1 teaspoon coriander seeds
  • 1 teaspoon fenugreek seeds
  • 6 whole cloves
  • 6 whole cardamom pods
  • 1 teaspoon crushed red pepper flakes
  • 10 whole black peppercorns
  • 2 pounds skinless, boneless chicken breast halves - diced
  • 3 tablespoons curry powder
  • 1 1/2 cups water, or as needed
  • 1 tablespoon lemon juice
  • salt and pepper to taste
  • 1/2 cup light cream
Directions:
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 217
Total Fat 10.4g
Saturated Fat 3.1g
Cholesterol 67mg
Sodium 347mg
Total Carbohydrate 7.7g
Dietary Fiber 2.3g
Sugars 2.4g
Protein 23.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

42.0090489129


What's this?

Share
http://food2fork.com/view/13529