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Four Fruit Pie

Four Fruit Pie Recipe

  • 1 (9 inch) pie shell
  • 3 apples
  • 3 fresh peaches
  • 1 pear
  • 1 cup raspberries
  • 3/4 cup white sugar
  • 1 teaspoon ground cinnamon
  • 3 tablespoons all-purpose flour
  • 1/3 cup packed brown sugar
  • 3/4 cup all-purpose flour
  • 6 tablespoons butter
  • 1/2 cup chopped pecans
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 422
Total Fat 19.1g
Saturated Fat 6.7g
Cholesterol 23mg
Sodium 169mg
Total Carbohydrate 62.3g
Dietary Fiber 4.3g
Sugars 39g
Protein 3.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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