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Food Processor Chocolate Whipped Cream Frosting

Food Processor Chocolate Whipped Cream Frosting Recipe

  • 1 cup heavy whipping cream
  • 1 teaspoon vanilla extract
  • 2 1/2 tablespoons white sugar
  • 2 1/2 tablespoons unsweetened cocoa powder
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 62
Total Fat 5.6g
Saturated Fat 3.5g
Cholesterol 20mg
Sodium 6mg
Total Carbohydrate 2.9g
Dietary Fiber 0.3g
Sugars 2g
Protein 0.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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