Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Foil Barbecued Trout with Wine
- 2 trout, cleaned and head removed
- 1/4 cup dry white wine
- 2 tablespoons butter, melted
- 1 tablespoon lemon juice
- 2 tablespoons chopped fresh parsley
- salt and pepper to taste
Directions:View on All Recipes
Why don't we display directions?
|Serving Size 1/2 of a recipe|
|Amount Per Serving|
|Total Fat 23.3g|
|Saturated Fat 9.8g|
|Total Carbohydrate 1.7g|
|Dietary Fiber 0.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|