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Focaccia Bread

Focaccia Bread Recipe

  • For the Bread:
  • 5 cups bread flour
  • 2 teaspoons salt
  • 2 teaspoons instant yeast
  • 6 tablespoons olive oil
  • 2 cups water, at room temperature
  • Extra olive oil, for greasing the pan
  • Herb olive oil (recipe below)
  • For the Herb Oil:
  • 2 cups olive oil
  • 1 cup chopped fresh herbs (any combination of basil, parsley, oregano, tarragon, rosemary, thyme, cilantro, savory, and sage) - OR - 1/3 cup dried herbs or a blend such as herbes de Provence (we used basil, parsley, oregano, thyme, and rosemary)
  • 1 tablespoon coarse kosher salt
  • 1 teaspoon ground black pepper
  • 5 garlic cloves, minced
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