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Flying Steak Sandwich


Flying Steak Sandwich Recipe

Ingredients:
  • 2 red onions, peeled and finely sliced
  • olive oil
  • sea salt
  • white pepper
  • 1 teaspoon soft brown sugar
  • 2 sprigs fresh thyme, leaves picked
  • 4 tablespoons red wine vinegar
  • 1 ciabatta loaf
  • 2 sprigs fresh rosemary, leaves picked
  • 4 pigeon breasts, skin on
  • 1 whole nutmeg, for grating
  • 2 bay leaves
  • Worcestershire sauce
  • English mustard, to serve
  • 1 large handful watercress, to serve
  • cottage cheese, to serve
Directions:
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Rank

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