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Fluffy Corn and Goat Cheese Omelet
- 3 eggs, separated
- 1/4 teaspoon kosher salt
- 1/8 teaspoon freshly ground black pepper
- 1/2 cup corn kernels, fresh (from 1 ear)
- 1 tablespoon unsalted butter
- 1/4 cup goat cheese, crumbled
- 4 fresh chives, chopped
Directions:View on Real Simple
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