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Florida Key Lime Pie

Florida Key Lime Pie Recipe

  • 1 (9 inch) prepared graham cracker crust
  • 2 (8 ounce) packages cream cheese, softened
  • 2 (14 ounce) cans low-fat sweetened condensed milk
  • 3/4 cup key lime juice
  • 1 teaspoon grated lime zest
  • 1/4 teaspoon salt
  • 1 cup heavy cream, chilled
  • 1 teaspoon vanilla extract
  • 3 tablespoons confectioners' sugar
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 921
Total Fat 43.3g
Saturated Fat 24.2g
Cholesterol 120mg
Sodium 561mg
Total Carbohydrate 107.6g
Dietary Fiber 0.6g
Sugars 95.7g
Protein 16.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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