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Fleischkuechle (Flesh-Keek-Luh)

Fleischkuechle (Flesh-Keek-Luh) Recipe

  • 6 cups all-purpose flour
  • 2 teaspoons salt
  • 3 eggs
  • 2 cups milk
  • 8 ounces extra lean ground beef
  • 1 small onion, diced
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 quart oil for deep frying
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 1131
Total Fat 92.3g
Saturated Fat 13.1g
Cholesterol 81mg
Sodium 755mg
Total Carbohydrate 60.5g
Dietary Fiber 2.2g
Sugars 2.9g
Protein 16.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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