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Flattened chicken with tomatoes, olives & capers
- 1 boneless, skinless chicken breast
- a little seasoned flour , for dusting
- 1 tbsp olive oil
- 1 large ripe tomato , chopped
- 2 tsp capers
- handful olives
- splash white wine (or water, if you prefer)
- chopped chives or parsley
Directions:View on BBC Good Food
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