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Flatbreads with yogurt & cumin dip
- small bunch coriander , chopped, plus a few leaves to decorate
- 1 green chilli , seeded and chopped
- 1 tsp cumin seeds , toasted and lightly crushed
- 500g Greek yogurt
- extra-virgin olive oil to drizzle
- 1 pack Middle Eastern flat breads
Directions:View on BBC Good Food
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