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- 1 large russet potato, baked and peeled
- 4 strips bacon, chopped
- 4 scallions (white parts only), chopped
- 1 pound cooked cod, flaked (leftover is fine)
- 1/2 cup frozen peas (optional)
- 1 egg, beaten
- Salt and pepper to taste
- 2 cups crushed cornflakes or Corn Chex
- 3 tablespoons vegetable oil
- 6 hamburger buns or brioches
Directions:View on Epicurious
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