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Firehouse Machaca Taco Filling

Firehouse Machaca Taco Filling Recipe

  • 2 quarts water
  • 3 pounds beef chuck
  • 1 small onion, quartered
  • 2 tablespoons vegetable oil
  • 1 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 1 cup green salsa
  • 1/4 cup chopped fresh cilantro
  • 1 tablespoon chopped jalapeno pepper
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 364
Total Fat 27.2g
Saturated Fat 10.3g
Cholesterol 97mg
Sodium 181mg
Total Carbohydrate 4.3g
Dietary Fiber 0.6g
Sugars 2g
Protein 23.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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