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Fire and Ice Salad

Fire and Ice Salad Recipe

  • 6 large tomatoes, peeled and quartered
  • 1 green bell pepper, sliced in rings
  • 1 red onion, sliced in rings
  • 3/4 cup white wine vinegar
  • 1 1/2 teaspoons celery salt
  • 1 1/2 teaspoons mustard seed
  • 4 1/2 teaspoons white sugar
  • 1/8 teaspoon cayenne pepper
  • 1/8 teaspoon ground black pepper
  • 1/4 cup water
  • 1 large cucumber
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 69
Total Fat 0.8g
Saturated Fat 0.1g
Cholesterol 0mg
Sodium 386mg
Total Carbohydrate 15g
Dietary Fiber 3.2g
Sugars 10g
Protein 2.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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