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Finnish Turnip Casserole

Finnish Turnip Casserole Recipe

  • 3 large carrots, cubed
  • 1 large turnip, cubed
  • 3 tablespoons softened butter
  • 1/2 teaspoon salt
  • 1/4 cup all-purpose flour
  • 1/4 cup white sugar
  • 2 eggs
  • 1/2 cup milk
  • 2 tablespoons white sugar
  • 1/4 teaspoon ground cinnamon
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 176
Total Fat 8g
Saturated Fat 4.4g
Cholesterol 87mg
Sodium 312mg
Total Carbohydrate 23g
Dietary Fiber 1.7g
Sugars 16.5g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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