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Finnish Summer Soup


Finnish Summer Soup Recipe

Ingredients:
  • 2 cups water
  • 5 small potatoes, peeled and halved
  • 1 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 2 tablespoons butter
  • 6 cups green onions, cut into 3 inch lengths
  • 12 baby carrots
  • 1 1/2 pounds fresh green beans, cut into 1-inch lengths
  • 2 cups fresh shelled green peas
  • 2 cups half-and-half
  • 3 tablespoons all-purpose flour
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 563
Total Fat 20.7g
Saturated Fat 12.5g
Cholesterol 60mg
Sodium 750mg
Total Carbohydrate 82.9g
Dietary Fiber 19.1g
Sugars 9.2g
Protein 18.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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