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Filipino Ribs


Filipino Ribs Recipe

Ingredients:
  • 6 pounds pork spareribs
  • 2 medium onions, cut into wedges
  • 1 medium onion, finely chopped
  • 6 tablespoons soy sauce
  • 1/4 teaspoon ground black pepper
  • 6 whole star anise pods
  • 1 tablespoon vegetable oil
  • 1 tablespoon grated fresh ginger
  • 1/2 cup honey
  • 2 tablespoons brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon lemon juice
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/11 of a recipe
Amount Per Serving
Calories 773
Total Fat 59.3g
Saturated Fat 18.8g
Cholesterol 198mg
Sodium 710mg
Total Carbohydrate 19.4g
Dietary Fiber 0.7g
Sugars 16.7g
Protein 39.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

68.5188303055


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