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Fig & honey Christmas cake


Fig & honey Christmas cake Recipe

Ingredients:
  • 750g mixed dried fruits
  • 100g blanched whole almonds , roughly chopped
  • 100g chopped peel
  • 200g dried figs , roughly chopped
  • 100g glac cherries , well rinsed and quartered
  • 300g plain flour
  • 1 tsp ground cinnamon
  • 1 tsp grated nutmeg
  • zest 1 lemon
  • 250g lightly salted butter
  • 250g light muscovado sugar
  • 1 tsp vanilla extract
  • 2 tbsp clear honey
  • 1 tbsp black treacle
  • 4 large eggs
  • tsp bicarbonate of soda
  • 1 tbsp milk
  • 3 tbsp brandy , plus extra to feed
Directions:
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