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Fig Jam and Gruyre Open-Face Sandwich


Fig Jam and Gruyre Open-Face Sandwich Recipe

Ingredients:
  • 1/4 baguette, split and toasted
  • 2 tablespoons fig jam
  • 2 ounces Gruyre, sliced
  • 1/4 cup baby arugula
Directions:
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Rank

77.1850893584


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