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Fig Bars I


Fig Bars I Recipe

Ingredients:
  • 1 cup water
  • 3 cups dried figs
  • 1 cup white sugar
  • 1/2 cup butter, softened
  • 1 cup white sugar
  • 1 tablespoon milk
  • 1 3/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/20 of a recipe
Amount Per Serving
Calories 235
Total Fat 5.1g
Saturated Fat 3g
Cholesterol 12mg
Sodium 119mg
Total Carbohydrate 48g
Dietary Fiber 3.9g
Sugars 35.9g
Protein 2.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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