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Fiesta Slaw

Fiesta Slaw Recipe

  • 1 dried chipotle chili pepper
  • 1/2 cup boiling water
  • 1/2 cup frozen pineapple juice concentrate
  • 1/2 cup olive oil
  • 6 cloves garlic, minced
  • 2 limes, zested and juiced
  • 1/4 cup cumin seeds
  • 1 small fresh pineapple - peeled, cored, and cut into chunks
  • 1/2 head green cabbage, cored and shredded
  • 1/2 head red cabbage, cored and shredded
  • 1/2 cup chopped cilantro
  • 2 red bell peppers, seeded and cut into strips
  • salt and ground black pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 154
Total Fat 9.7g
Saturated Fat 1.3g
Cholesterol 0mg
Sodium 57mg
Total Carbohydrate 17.2g
Dietary Fiber 3.4g
Sugars 11.1g
Protein 2.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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