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- 1 pound dry fettuccini noodles
- 8 slices bacon
- 4 eggs
- 1/2 cup grated Parmesan cheese
- 1 1/4 cups heavy cream
- ground black pepper to taste (optional)
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 22.8g|
|Saturated Fat 11.7g|
|Total Carbohydrate 43g|
|Dietary Fiber 2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|