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Fettuccini with Mushroom, Ham and Rose Sauce


Fettuccini with Mushroom, Ham and Rose Sauce Recipe

Ingredients:
  • 1 pound dry fettuccine pasta
  • 1/4 cup butter
  • 1/2 cup finely diced onion
  • 3 cloves garlic, minced
  • 1 pound fresh sliced mushrooms
  • 2 teaspoons dried oregano
  • 2 teaspoons dried basil
  • 2 teaspoons dried parsley
  • 6 slices ham, chopped
  • 1 1/2 cups heavy whipping cream
  • 1 cup spaghetti sauce
  • 1 teaspoon crushed red pepper (optional)
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 478
Total Fat 24.8g
Saturated Fat 14.4g
Cholesterol 77mg
Sodium 192mg
Total Carbohydrate 53.2g
Dietary Fiber 4.6g
Sugars 5.1g
Protein 11.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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