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Fettuccini Tomato Rustica I

Fettuccini Tomato Rustica I Recipe

  • 1 cup olive oil
  • 2 cloves garlic, chopped
  • 10 sun-dried tomatoes, chopped
  • 1 roasted red pepper, diced
  • 2 teaspoons dried basil
  • 8 ounces dry fettuccini noodles
  • 4 grilled skinless, boneless chicken breast halves
  • 1/2 cup crumbled goat cheese
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 970
Total Fat 69g
Saturated Fat 13.7g
Cholesterol 96mg
Sodium 369mg
Total Carbohydrate 46.2g
Dietary Fiber 2.9g
Sugars 5g
Protein 42.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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