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Fettuccine Alfredo

Fettuccine Alfredo Recipe

  • 1 lb 5 oz (600g) fresh fettuccine, or 1 lb (450g) dried
  • 8 tbsp butter, cubed
  • 1 cup heavy cream
  • ½ cup freshly grated Parmesan, plus more for serving
  • Salt and freshly ground black pepper
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 886kcal (44%)
Total Fat 50g (77%)
Saturated Fat 31g (154%)
Cholesterol 154mg (51%)
Total Carbohydrate 87g
Dietary Fiber 4g
Sugars 3g
Protein 21g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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