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Feta and Bacon Pasta Sauce

Feta and Bacon Pasta Sauce Recipe

  • 8 slices bacon, chopped
  • 2 leeks, sliced
  • 1 tablespoon butter
  • 1/4 cup all-purpose flour
  • 2 cups milk
  • 8 ounces feta cheese, crumbled
  • ground black pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 392
Total Fat 25.3g
Saturated Fat 14.4g
Cholesterol 88mg
Sodium 1139mg
Total Carbohydrate 20.7g
Dietary Fiber 1.1g
Sugars 9.8g
Protein 20.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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