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Feta Cheese and Roasted Red Pepper Soup


Feta Cheese and Roasted Red Pepper Soup Recipe

Ingredients:
  • 2 red bell peppers
  • 1 1/2 cups diced onion
  • 1 1/2 cups diced celery
  • 2 tablespoons minced garlic
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon cayenne pepper
  • 1 teaspoon salt
  • 3 tablespoons sour cream
  • 3 fluid ounces Merlot wine
  • 3/4 cup milk
  • 1/4 cup soy sauce
  • 2 tablespoons lemon juice
  • 8 ounces crumbled feta cheese
  • 8 large mint leaves
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 139
Total Fat 7.8g
Saturated Fat 5.3g
Cholesterol 29mg
Sodium 1092mg
Total Carbohydrate 9.1g
Dietary Fiber 1.5g
Sugars 5g
Protein 6.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.3412162841


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