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Festive fruit & spice decoration


Festive fruit & spice decoration Recipe

Ingredients:
  • 18-23cm fruit cake covered with marzipan and ready-to-roll white icing
  • 1 blood or regular orange
  • icing sugar , to dust
  • 1 egg white
  • 50g caster sugar
  • 1 bunch rosemary
  • 1 quantity thick royal icing
  • star anise
  • cinnamon sticks, gold dragees, gold candles and a wide gold ribbon
Directions:
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Rank

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